tag:blogger.com,1999:blog-5535746498456904123.post5338393398776601747..comments2023-09-18T11:12:49.482+03:00Comments on Bucataria Furnicutilor: Briose cu Cascaval si SuncaCarmenhttp://www.blogger.com/profile/11127773576906259471noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-5535746498456904123.post-8402050483143367862010-11-10T15:36:29.820+02:002010-11-10T15:36:29.820+02:00CamiB, in orice reteta se pot face mici modificari...CamiB, in orice reteta se pot face mici modificari, la fel si aici. Datorita bicarbonatului briosele ies mai aerate. Nu e nevoie sa pui ambele ingrediente, eventual poti sa pui putin mai mult praf de copt.Carmenhttps://www.blogger.com/profile/11127773576906259471noreply@blogger.comtag:blogger.com,1999:blog-5535746498456904123.post-20153600819701656162010-11-10T14:44:19.701+02:002010-11-10T14:44:19.701+02:00E musai bicarbonat si praf de copt? Praful de copt...E musai bicarbonat si praf de copt? Praful de copt pe care il gasesc eu este de fapt bicarbonat de sodiu amestecat cu nu mai stiu ce. Asa ca ma gandesc sa pun numai praf de copt.CamiBhttps://www.blogger.com/profile/04553838694950000786noreply@blogger.com